Ingredient Overview
Spinach contributes a mild leafy character and natural green colour. Its juice-derived powder brings the vegetable into a dry format for beverage and blended food applications.
The leaf-derived juice gives this powder a concentrated green vegetable character. It can be explored in vegetable beverages, pasta mixes and savoury blends. The juice-based format differs from coarsely milled whole leaves, so its texture in a recipe should be considered alongside the desired green appearance and taste.