Ingredient Overview
Maqui is a small dark berry native to southern South America, particularly Chile. Its deep colour makes it a distinctive fruit component in berry and botanical powder blends.
Maqui powder is made from freeze-dried, milled whole Aristotelia chilensis berries. The dark berries give maqui a strong visual presence in fruit blends. The whole-berry powder can be considered for drinks, breakfast mixtures and desserts. Its South American fruit background provides a natural point of difference within combinations that might otherwise rely only on more familiar cultivated berries.