Ingredient Overview
Fig is a naturally sweet fruit used in preserves, baked foods and fruit preparations. A juice-derived powder offers fig character in a different form from milled whole dried figs.
Fig contributes a rounded fruit sweetness that pairs naturally with cereal, nuts and cocoa. Juice-derived powder is useful to explore in bakery mixes and fruit-based fillings. It provides fig solids in a dry format, with a different texture from pieces of dried fig or whole-fruit flour.